Hungarian Beef Goulash
A classic Hungarian Goulash with melt-in-your mouth, tender beef slowly stewed for 8 hours with onions, garlic and aromatic spices. Hearty, warming and so delicious!
Chef Petr uses original Hungarian paprika.
- No MSG
- No Chicken Stock
- No Corn Starch
- No Preservatives
- No Chemical
All food products are packed in non-chemical nylon bags. 100% safe!
- No need to defrost
- Boil beef goulash pouch in water for 12 minutes
- Cut pouch, pour & serve it with rice or pasta
- Up to 6 months in the freezer (-18°C)